Walker’s is a Southern California-based catering delivery service led by Le Cordon Bleu and Michelin star-trained Executive Chef, Meg Walker of MBM Hospitality. Delivering the same high-quality service as Meg’s beloved, chef-driven catering company, Made by Meg Catering, Walker’s offers the ability to enjoy exceptional catering without the cost or staff associated with a full-service catering company. From curating the food menu to ensuring accurate quantities to cooking the most delicious spread, Walker’s takes care of catering needs for every sized occasion.